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History

 

FACTS ABOUT CBP

  • We are owned by Orkla
  • We are the market leader in Denmark
  • We generate over more than DKK 430 million every year
  • We have 100 employees
  • We have 11,000 m2 of warehousing, with dry, chilled and frozen goods
  • We have 1,000 m2 of administration
  • We are specialists in three business units: Bakery, Industri and Nonfood+

TIMELINE

2015
Credin BageriPartner changes name to CBP.
2015
Another new business unit is etablished: CBP Nonfood+.
2014
Two new business units are established: CBP Industry, and CBP Retail and Convenience.
2010
Credin BageriPartner acquires Frederik Christiansen Food (FC). FC becomes a subsidiary of Credin BageriPartner.
2009
Credin BageriPartner acquires Inco's bakery division.
2004
Credin BageriPartner splits into: Credin and Credin BageriPartner (two independent joint stock companies).
2003
Credin and MaltCentralen merge and become "Credin BageriPartner A/S".
2002
Orkla acquires the remaining 50% of Maltcentralen and Credin 100% from Palsgaard.
2000
Credin moves warehousing/distribution from Juelsminde to Bødkervej in Vejle. MaltCentralen moves its entire operation from Ferrarivej to Bødkervej.
1999
Palsgaard acquires 50% of MaltCentralen (joint venture). The Taastrup department closes (from two regional departments to one system in Vejle). Cerealia sells MaltCentralen to Norwegian Orkla.
1997
Two independent profit centres are established (east and west).
1993
MaltCentralen A/S is acquired by KåKå AB. Odense, Aalborg and Kolding merge into the main headquarters in Vejle. Ringsted and Glostrup merge with distribution facilities in Taastrup. Sale of flour and bread mix to bakeries is transferred to Havnemøllerne.
1992
Dansk Maltcentral A/S changes its name to MaltCentralen A/S.
1991
The Cerealia Group acquires Havnemøllerne and thus also Dansk Maltcentral A/S.
1982
Dansk Maltcentral A/S sold to Havnemøllerne A/S, close collaboration for many years.
1960-70
Dansk Maltcentral A/S becomes a total supplier to Danish bakeries.
1940-50
Dansk Maltcentral A/S provides other raw ingredients to bakeries, including production at its own factory in Copenhagen.
1931
United Breweries (Carlsberg + Tuborg) establish Dansk Maltcentral A/S, which is a platform for sales of malt (byproduct from beer production) to Danish bakeries.

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